Drink #1: Ginger-Citrus Cold Brew
INGREDIENTS:
2 cups water
4 oranges, zested and juiced
4 lemons, zested and juiced
1/2 cup honey
1 2-oz. piece fresh ginger, peeled and sliced (1/3 cup)
Ice cubes
3/4 cup cold brew coffee concentrate
DIRECTIONS:
For citrus syrup: In a large saucepan combine the water, orange zest and juice, lemon zest and juice, honey, and ginger. Bring to a boil; stirring to dissolve honey. Reduce heat; simmer, uncovered 10 minutes. Remove from heat. Cover; let cool. Strain, discard solids. Transfer to a container; cover, Chill up to 2 weeks.
Prep Time: 10 mins.
Total Time: 40 mins.
Drink #2: TURMERIC-MANGO TONIC
1 medium mango, seeded, peeled, and chopped (1 cup)
1/2 cup pineapple juice
1/2 teaspoon ground turmeric
Ice cubes
1/4 cup sparkling water
Cayenne pepper
DIRECTIONS:
In a blender puree mango, pineapple juice, and turmeric until smooth. Pour into a glass; add ice cubes and sparkling water. Top with mango slices and cayenne.
Total Time: 15 minutes
Serving: 1
Drink #3: WATERMELON-BERRY LIMEADE
INGREDIENTS:
1/2 cup chopped watermelon
1/2 cup fresh strawberries, hulled
1/2 cup coconut water
1 lime, juiced
Ice cubes
DIRECTIONS:
In a blender puree watermelon, strawberries, coconut water, and lime juice until smooth. Pour over ice cubes in a glass. Top with additional strawberries and lime slices.
Total Time: 10 minutes
Serving: 1
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